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  • Writer's pictureJenny

Raspberry Pomerita

Updated: Jun 19, 2020

The Raspberry Pomerita is a fun, fruity and refreshing Margarita that will quickly become your favorite! It has the fruity flavor of a frozen margarita without the mess of using a blender. Serve it on the rocks, or shake it up with crushed ice to give it that "frozen" feel.


  • 3 oz Silver Tequila

  • 1 oz Lime Juice (about 1 medium to large lime)

  • 1 1/2 oz Chambord

  • 1 1/2 oz Pomegranate Juice

  • 1/2 cup crushed ice

  • Sugar for glass rim


  1. Rim glass with sugar.

  2. Put the crushed ice in a cocktail shaker.

  3. Add ingredients and shake until your hand gets hold.

  4. Pour all contents of shaker into glass.


To serve on the rocks, shake up just the drink ingredients and serve over cubed ice.

For a frozen version,  blend drink ingredients in a mixer with half to one cup of ice.



Serve in:

Margarita glass (or the biggest glass you can find!)


Recipe collection: Cinco de Margarita!

Looking for more cocktail recipes? Check out my Travel Inspired Cocktails page!

Did you make this cocktail?

Tag @uncharted_traveling & use the hashtag #UnchartedCocktails

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