Key Lime Cocktail

Straight from the beaches of Key West comes a cocktail that doubles as a dessert! If you've ever wondered what a Key Lime Pie would taste like as a cocktail, look no further. As if the coconut rum, coconut creme and lime juice don't already make a delicious enough combination, the graham cracker "crust" around the rim completely sends this drink over the edge. Easy as pie!

Ingredients:

• 3 oz. Coconut Rum

• 3 oz. Crème de Coconut

• 2 oz. Fresh Lime juice

• Crushed Graham Cracker

• Lime slices

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Directions:

1. Crush one graham cracker and pour it onto a small plate.

2. Run a piece of cut lime around the rim of a glass.

3. Press and/or roll the rim of the glass into the graham cracker crumbs.

4. Fill your glass about half full with ice.

5. Add all liquid ingredients to a cocktail shaker.

6. Shake about 20 times to combine.

7. Pour over ice.

8. Garnish with lime slice.

9. Sprinkle leftover graham cracker crumbs onto the top of the drink.

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Serve in:

Any cocktail glass

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Recipe collection: Beachy, Boozy, Beautiful...Cocktails

Looking for more cocktail recipes? Check out my Travel Inspired Cocktails page.

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